4 Tbsp – Sanjeevini porridge mix
2 Tbsp – Jaggery (cane sugar)
1 cup – Water
to taste – Grated coconut, or coconut milk (optional)
Mix Sanjevini with some water to make a paste.
Add jaggery to the boiling water.
Add the paste & keep stirring until it becomes porridge.
Add coconut for a rich taste.
Sanjeevini multigrain porridge mix is available at Ishalife.com